Devices & Accessories
Apple tart (Thermomix® Cutter, using modes)
Prep. 30min
Total 1 h
8 slices
Ingredients
Pastry
-
unsalted butter chilled and cut into pieces, plus extra to grease75 g
-
plain flour plus extra to dust170 g
-
sea salt1 pinch
-
natural vanilla extract½ tsp
-
water50 g
Topping
-
apples peeled and cored (cut into halves or quarters fit through feeder tube - see Tips)1000 g
-
white sugar30 g
-
unsalted butter20 g
-
honey warmed, to brush (see Tips)
Difficulty
easy
Nutrition per 1 slice
Sodium
17.8 mg
Protein
2.7 g
Calories
1015.7 kJ /
242.8 kcal
Fat
10.1 g
Fiber
3.6 g
Saturated fat
6.2 g
Carbohydrates
37.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Freeform basic bread
1 h 35min
Sous-Vide Rare Beef Steak with Béarnaise Sauce
No ratings
Coleslaw with Thermomix® Cutter
10min
Quick sliced pickle - demo (Thermomix® Cutter, TM6)
5min
Quick grated pickle (Thermomix® Cutter, using modes)
5min
Yu Sheng Prosperity salad (Thermomix® Cutter, using modes)
30min
Dark chocolate cookies with cream cheese filling
2 h 30min
Miniroscón de Reyes (Spanish King's cake)
3 h
Caramelised red onion chutney
24 h
Santiago cake
1 h 20min
Runny custard (TM6 - 6-8 portions)
15min
Ajvar (capsicum and eggplant dip)
50min